Fish packages. Fish packages. 500 g fillet of cod or similar. 2 leeks. 2 parsley roots. 1 yellow pepper. 1 apple. 20 g diced raw bacon. 2 tbsp extra virgin oliveoil. 2 tbsp apple cider vinegar or lemon juice. a little coarse salt and a little pepper. 4 pieces of baking paper. Sidedish. 400 g wholemeal bread or buns. 3 tablespoons pesto for the adults (NOTE: pesto is too salty for the child) oil or mixture product for the child's bread. Turn the oven to 200 degrees. Clean the leeks and cut them into strips. Peel the parsley roots and cut them into thin sticks. Clean the pepper and cut it into small cubes. Cut the apple into small cubes. Put the oil in a pan and saute the bacon in it for a few minutes. Add the leeks, parsley roots, peppers and apples and sauté it all for 3-4 minutes. Add vinegar and bring to the boil. Taste the food and season with a little salt and pepper. Remove the pan from the heat. Cut the fish into 4 identical fillet pieces and place them on a separate piece of baking paper. Spread the vegetables over the fish. Gather the paper around the fish and stuffing. Close with a paper clip. Place the packages in a baking pan on the middle oven rib for approx. 15 minutes until the fish is just tender. Serve the fish packets with bread smeared with pesto or butter.